In The Kitchen With PEA
Thursday, December 2, 2010
Creamed Carrots
Cook your carrots....
In a pot, melt 2 tbsp butter with 2 tbsp flour....
Add 2 cups of milk and stir constantly until thickens...
Add your cooked carrots...you can add a bit of milk if it gets too thick...
Serve on top of potatoes....yummmm!
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In a pot, melt 2 tbsp butter with 2 tbsp flour....
Add 2 cups of milk and stir constantly until thickens...
Add your cooked carrots...you can add a bit of milk if it gets too thick...
Serve on top of potatoes....yummmm!
No comments:
Post a Comment