First you make meatballs and fry them....I used lean ground beef and add chopped onion, salt and pepper...

Pour a can of Spaghetti Sauce into a large pot, then add the meatballs to the sauce and let simmer for half an hour or so....

Slice open Italian rolls or Hoagie rolls and place 4 meatballs in each with a little bit of the sauce....put shredded mozzarella cheese on top...

Wrap in foil and place in oven at 350 F until heated through.

Yum! Yum!
Thanks for saying 'hoagie' rolls. I think these are a great idea along with the burritos. I remember Brian's mom had made meatballs one Christmas and we were so hungry when we walked in and smelled them. Think I'll make some too! I usually bake them so they don't fall apart on me.
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